Clove is a commonly known spice, which is native to the Asian cuisine. They are dried flower buds of a tree from the family of Myrtaceae. These buds are known to be harvested originally in Maluku Islands in Indonesia. The cloves are aromatic and is known to lend a sweet and earthy flavor to food. Historically, cloves have been used both for culinary and medicinal uses. As a culinary spice, clove is used in meat dishes, curries, drinks and marinades. It is widely used in Indian, Chinese, African and South Asian cuisine.
Cloves are the aromatic unopened flower buds of a small evergreen tree native to the Moluccas (Indonesia). Cloves are essential in garam masala and appear in many curry powder recipes. In Indian cuisine, it lends a hand to chutneys and many pickle dishes. It has also become a major ingredient in many rice recipes such as pulao and biryani. Cloves have an assertive, dark aroma that is warm and rich
abhinkn (verified owner) –
Clove is very fresh and full of natural oil which we cant find in market .
This look quite good and very good for health. Also packaging is awesome.
very nice…Thanks .